Extra Rich & CrunchyAged 26 months
This cheese is revered by cheese connoisseurs for its rich flavours of butterscotch, whiskey and pecan. The XO® has been aging for over 2 years in historic warehouses and due to the unique milk and craftsmanship, it stays creamy while developing flavour. As the longest aged Beemster cheese, there are normally tyrosine crystals (amino acids) in the cheese itself that result in “crunchies” that consumers often look for when purchasing an aged product.
|Energy:||441 Kcal/1830 KJ|
|Of wich sugars:||0,0 g|
|Dietary fiber:||0,0 g|
|Ingredients:||Cow’s milk, cheese culture, rennet, salt, annatto|
|Fat percentage:||48+ (51,3% fat in dry matter)|