The Beemster Story

Did you know?

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Cheese Making

... one cow has to eat 110 lbs of grass and drinks 28 gallons of water a day in order to produce 7 gallons of milk.

Cheese Making

... that cheese has been made in The Netherlands ever since pre-historic times. Ancient cheese making molds have been discovered during excavations.

Cheese Making

... cheese tastes best when taken out of refrigeration half an hour before consuming.

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